Sunshine overnight oats with peach & pistachio

Ingredients

• 1 cup rolled oats
• 1 cup milk of your choice
• ½ cup plain yogurt
• 1 tbsp chia seeds
• 1 tsp honey or maple syrup

To serve

• 1 ripe peach, sliced
• 2 tbsp pistachios, roughly chopped
• A pinch of cinnamon

Method

1. Stir the oats, milk, yogurt, chia seeds and honey together in a bowl or two jars.
2. Cover and refrigerate overnight, or for at least 4 hours.
3. In the morning, loosen with a splash of milk if needed.
4. Top with sliced peach, pistachios and a pinch of cinnamon.